Tselios Catering is a family catering business with roots since 1908 (restaurant “Klimataria” by Nikolaos Tselios). In 2003, Michalis Tselios established TSELIOS CATERING, a modern certified facility in Messini. It undertakes full weddings, events and conferences (catering & bar catering) at your own or partner venue, covering Messinia, Laconia, Arcadia (Kalamata, Messini, Finikounta).
+50 km from the above areas
The per-guest price depends on the menu — buffet or plated — ingredient quality, staffing and the equipment included. Add drinks, furniture hire and transport to the final quote if they are not included. Ask for an itemised per-person breakdown and check what applies for children's menus and vendors.
Ideally 8 to 12 months ahead, together with your venue — many venues work with specific caterers or have their own kitchen. The final menu and exact guest count are usually locked in a few weeks before the date.
Ask to taste the actual dishes that will be served at your wedding, not a generic sample. Check options for vegetarians and allergies, the waiter-to-table ratio, how long service takes and what happens with leftover food.
Coverage includes Peloponnese, Καλαμάτα. They also travel up to 50 km around those areas.
Tselios Catering has had a listing on theweddingexperts.gr since 05/2019.
Listed services: Caterer, Bar Catering. See the listing for availability and pricing.
Δαρειώτου 20, Μεσσήνη (Messini) 24200, Messinia, Peloponnese, Greece, 24200, ΜεσσήνηOpen in Google Maps