Mamalis Catering (George Mamalis) is a catering company based in Peta Artas, specializing in weddings, baptisms, children's parties and corporate events. It offers complete event solutions (setting up a space with tables/chairs, decoration, sound and lighting) and a variety of tastes: traditional and contemporary Greek, Mediterranean, Italian and French cuisine, as well as themed menus (Asian, Polynesian, Oriental, BBQ). It covers Epirus, Ionian Islands and Aetolia-Acarnania.
+50 km from the above areas
The per-guest price depends on the menu — buffet or plated — ingredient quality, staffing and the equipment included. Add drinks, furniture hire and transport to the final quote if they are not included. Ask for an itemised per-person breakdown and check what applies for children's menus and vendors.
Ideally 8 to 12 months ahead, together with your venue — many venues work with specific caterers or have their own kitchen. The final menu and exact guest count are usually locked in a few weeks before the date.
Ask to taste the actual dishes that will be served at your wedding, not a generic sample. Check options for vegetarians and allergies, the waiter-to-table ratio, how long service takes and what happens with leftover food.
Coverage includes Ionian Islands, West Greece, Epirus. They also travel up to 50 km around those areas.
Mamalis Catering has had a listing on theweddingexperts.gr since 01/2019.
Listed services: Caterer. See the listing for availability and pricing.
Peta, Arta 47200, Epirus, Greece, 47132, ΆρταOpen in Google Maps